Recent Recipes

Savory

Soups

Cool off this summer with our favorite chilled soup. Gazpacho is a classic Spanish soup made of seasonal fruits and vegetables and served cold. When the sweltering heat demands hydrating and refreshing foods, turn to summer’s superfruit—watermelon. Not only is biting into a juicy watermelon … Read more

Breads

Every family in Ireland has its own recipe for soda bread, hand-written on flour-crusted note paper and wedged in among the cookery books. Some like it sweet with a spoonful of honey, sugar or dried fruits. Others prefer sprinkled-in seeds, bran and oats for a health boost, or treacle and Gu… Read more

Meatless

Do you want something other than cheese pizza or pasta for your Friday meals during Lent? Check out our meatless recipes curated from some of the best chefs from around the globe. This delicious recipe is courtesy of Recipes from a Monastery Kitchen. Read more

Salads

My mother is from Texas, so we had some sort of fruit as a side dish every night. This easy Strawberry Salad is cool and creamy, and its sweetness make it a great dessert, too. You can even make it lighter by substituting sugar-free Jell-O and light sour cream. Read more

Drinks

Pasta

When stuck in a rut with pasta and basic tomato sauce, turn to veggies. Sautéed in a little olive oil with lemon juice, this combination is great as a "sauce" on its own. It's a wonderful way to enjoy the flavors of Spring and get some color into your family's diet. Make it a gluten-free opt… Read more

Sides

"Millions who never visited the Waldorf owe him a debt," The New York Times wrote in 1950, upon Oscar Tschirky's death. Mr. Tschirky, a Swiss immigrant who became known as "Oscar of the Waldorf," is credited with creating this piece of Americana in 1893, a timeless dish whose popularity has … Read more

When stuck in a rut with pasta and basic tomato sauce, turn to veggies. Sautéed in a little olive oil with lemon juice, this combination is great as a "sauce" on its own. It's a wonderful way to enjoy the flavors of Spring and get some color into your family's diet. Make it a gluten-free opt… Read more

Sweet

My mother is from Texas, so we had some sort of fruit as a side dish every night. This easy Strawberry Salad is cool and creamy, and its sweetness make it a great dessert, too. You can even make it lighter by substituting sugar-free Jell-O and light sour cream. Read more

The name ambrosia derives from Greek mythology, meaning immortality; also known as food of the gods, Greek gods commonly ate ambrosia to prevent becoming weak. In present day, we've come to know it as a deliciously, fluffy fruit salad (or dessert) with tropical flavors. Read more